Had this a pretty long time ago, and somehow I don’t remember it being as good as it was now. The Bak Kut Teh here was on the peppery side - just as how I liked it. For the small size, there was a good portion of pork ribs in it, with the meat being relatively tender (I’ve had way tougher ones elsewhere🫠). A good fix if you’re craving comfort food that is peppery, but I’ve got to admit that it’s one of the slightly pricier ones and there might be queue even after peak dinner hours!

Rate:🌟🌟🌟🌟

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