Prices range about 3 to 4 bucks, which is slightly higher than most coffeeshop dim sum. But they make up for it with quality ingredients and bigger sizes. The skin for CCF and XLB was too thick. The star was undoubtedly the spare ribs, which were well seasoned and boasts a good meat to bone ratio 👍 worth checking out if you stay around the area and crave dim sum!

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