Day 1, Meal 4. Dang Gui Roast Duck (RM26 for half duck).
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We travel North about 30 mins to have a taste of this duck. Not the best but it is very good. The skin is crisp, nicely separated from the meat. Minimum fattiness and infused with the herbs. If you like strong herbal taste, dip the meat in the gravy and it definitely give you the Omphhh taste.
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To counter the jelakness (overwhelming) taste of too much meat, order the spicy salted vegetables.
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