Macarons in korea are generally more expensive, perhaps because they are larger than usual. The macarons here are still on the pricier side though, the other macarons i bought were below 3,000 won. Couldn't resist getting green tea when i saw it though πΉ
Was wondering where the kitkat component of the macaron was, and was answered by the presence of a mini crunchy kitkat in the middle of the macaron. I liked how the green tea wasn't at all too sweet, and the subtle tea fragrance a delight to my tea-loving tastebuds ππ