Still not entirely convinced about this whole bingsu craze as it is just essentially fine shaved ice. Anyway, for a bingsu, the one here is not bad. The ice was quite fine, and the green tea ice cream complimented the milky taste of the ice. It was a little on the "dry" side though, as there were no fillings below the ice. All in all, still nothing to make me fork out $16-$19 (!) for this glorified Korean ice kachang.