Ending my incredibly long and exhausting work week with a delicious barachirashi with ikura [$32.76, without ikura it’s $22++] 🍱 The red vinegar sushi rice was so good and so was the fragrant chrysanthemum flowers and shiso. Everythint was so yum. While I’m not a fan of tamago, the tamago’s flavour and texture in this dish was so perfect and it was just the right amount of sweetness. Felt like I was momentarily transported to Tokyo’s fish market honestly (fun fact, the sashimi is from Toyosu Market!). Definitely recommend this casual Japanese place, there’s some affordable and some premium Japanese food on the menu that surely won’t disappoint any foodie!

Glad I got to finally try @sg.nozomi with @aditi_95, so good, no regrets, food is great and service is good. Will come back for more.