Down with a cough but insisted on having this nonetheless cause I'm rarely near this hood. Came near their closing time and I'm glad there was no queue and yet, the chicken was served piping hot, seemingly fry on order. One bite in and I knew what the hype was about. Thicc, juicy and absolutely succulent, the chicken was well seasoned and battered, with the flavours soaked deep into the meat instead of stopping at just the skin only. This is mighty sinful too, judging by the amount of grease on the paper but dang was it worth it.