The soya chicken noodles at Hawker Chan truly blew me away. I usually shun soya sauce chicken with noodles because it's either the chicken isn't properly cooked or the meat is filled with bones or the noodles aren't springy enough.

This one at Hawker Chan surprised me because the noodles were crunchy and it doesn't stick together. The sauce control was just right. The chicken meat was very tender and almost boneless. It's a very pleasant dining experience and changed my perspective of soya sauce chicken noodles.