There's no name I think but this place is damn ex. I mean it's nice that you get to try tho, but I think their Mon thong was like 100baht for 100g or sth if I recall correctly

It is a good one but honestly the difference probably isn't that much from the other stalls that go at maybe 30% cheaper

They're less wet and more firm, almost a little reminiscent of jackfruit than the ones we are used to in Singapore. also much less pungent and less intense.

Mon thong has larger seeds and are less intense compared to the smaller kan Yao(which is also less ubiquitous outside)

Nice to try but it's probably not as shiok for Singaporeans who are used to MSW. Still enjoyable tho