Lunch by Doreen Tan

Steam Rice Rolls
SGD 12.00++
D03. Banh cuon
D03. Steam rice rolls with minced chicken meat
Served with Sweet & Sour Fish Sauce
Think of chee cheong fun, stuffed with minced chicken and mushroom, topped with crispy fried shallots. Accompanied with ham, fish cake, bean sprouts, shredded carrot, and spicy fish sauce dip.

FRIED.ROLLS&VERM
SGD 11.50++
H02. Bun gia gio
Fried chicken spring rolls with rice vermicelli
Served with Sweet & Sour Fish Sauce

Vietnam. Pancake
SGD 12.50++
I06. Banh Xeo chay
I06. Vegetarian Vietnamese Pancake
Stuffed with mushroom, black fungus and bean curd for vegetarian version
Served with a vinegar dip

MILK DRIP COFFEE
SGD 7.50++
M03B. Ca Phe Sua Pha Phin
Traditional Milk Drip Vietnamese Coffee

Saigon refr
SGD 5.80++
N05. Saigon refreshing
Nuoc giai khat trai cay
Refreshing but beware of the passionfruit seeds

Surprisingly to find a healthy crowd in this ulu ulu place with mostly families. There’s a mini animal area with chickens, turkeys, parrots, (big bully) duck and a peacock in it.

The variety in the menu quite wide, with sections divided into
BREAKFAST SETS - eg Baguette/ Pho/ Combo Breakfast & Coffee
Chef Recommended - Quang Style Nood,
Signatures - eg Duck Porridge, Crab Stir Fried Noodle, Chicken Meesua, Stew Beef Noodle
Starter - eg Fresh Springroll
Salad - eg Dry Beef papaya, Cabbage Salad,
Wrap N Roll - Beef Wrapped, Pancake
Baguette - eg Beef Steak, Fish Baguette
Just PHO You - eg Beef Brisket Pho, Chicken Pho
Noodle Soup - eg Crab Noodle, Duck Noodle
Noodle Dry - eg Beef Instant Noodle, Dry Seafood Glass Noodle
Veggie Lover - eg Tofu & Mushroom Baguette, Pho
Rice Dish - eg Beef Rice, Chicken Curry Bread,
Veggie N Soup - eg Fish Soup, Kangkong w Beef,
BBQ Paradise - eg snakehead fish, stirred fried blood clam, steam gong gong/ lala,
Hotpot - eg salmon head, fish hotpot,
Dessert - eg Green Bean Soup, Pudding, Ice Cream
Drinks - eg Tamarind Juice, Smoothie