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Chermaine Ng

Level 3 Burppler · 9 Reviews

May 4, 2014

Spuds & Aprons

Spuds & Aprons

109 Mount Faber Road, Singapore

saw a crab relaxing by the beach.

Crab On Potato Skin

Norwegian Salmon

Black Angus With Foie Gras & Breaded Dumpling

Crab Tian With Oyster

Unbelievably tender pork belly plus super crispy skin

Be Prepared To Wait

Munch on this.

T'was a long night...

Pork crackling (I mean it, like real crunchy stuff) served with wild rice chock full Chai po which lends the usually healthy mixture a large pinch of excitement.

SPUDS & APRONS // Another comfort food taking inspiration from the French this time is the Quack and Go ($26) - Asian spiced duck leg confit with a rather quizzical cornmeal likened crumb meets mixed brown rice and spicy mango salsa.

Soak In The Breeze

See more food at Spuds & Aprons ›

W39 Bistro & Bakery

W39 Bistro & Bakery

39 Jalan Mas Puteh, Singapore

The Line (Shangri-La Hotel Singapore)

The Line (Shangri-La Hotel Singapore)

22 Orange Grove Road, Singapore

Song Fa Bak Kut Teh (Clarke Quay)

Song Fa Bak Kut Teh (Clarke Quay)

11 New Bridge Road, Singapore

Jin Jin Hot/Cold Dessert (ABC Brickworks)

Jin Jin Hot/Cold Dessert (ABC Brickworks)

6 Jalan Bukit Merah, Singapore

See more places in this list ›