It's Wild Honey Day! Yums..didn't reserve this time but the wait was bearable - 10min.

Happy monkey here with my scandinavian brunch..had this before but this is the first time that I was asked how would I like my salmon done - medium or well-done *puzzled*.

Parts of the dish:
1) Rosti - nothing special, I'm one of those weirdos that doesn't like crispy stuff so I only like the parts which were soft and not crispy.

2) Grilled asparagus - nicely charred while maintaining the flavour

3) Salmon - yums, it was really moist and original in taste..however the charred parts of the skin were bitter.

4) Tomatoes - best part of the dish! Sweet with a little hint of sour and extremely juicy. It was also grilled, so it's like hot tomato soup in my mouth :).

Overall the dish was 4/5. The execution however was 3/5. Will be great if the rosti was more consistent and the charred part of the salmon skin not bitter. This costs S$28++ btw.