Kurma Chicken is a delectable Indian dish known for its rich and creamy curry made with a blend of aromatic spices and herbs. The term "kurma" refers to a style of Indian curry that typically includes a coconut-based sauce. In this case, the dish features succulent pieces of chicken cooked in a flavourful sauce made with a combination of whole and ground spices, as well as coconut and other herbs.

The curry used in Kurma Chicken is characterised by its thick and luscious consistency, which results from the use of coconut milk or grated coconut. The coconut adds a delightful creaminess and subtle sweetness to the dish, perfectly balancing the spices' flavours. The blend of spices used in the curry can vary, but it often includes ingredients like cloves, cardamom, cinnamon, cumin, and coriander, among others.

The tender pieces of chicken are simmered in the fragrant kurma sauce, allowing the meat to soak up all the delightful flavours. This combination of tender chicken and rich curry sauce creates a mouthwatering dish that is incredibly satisfying and comforting.

The Kurma Chicken is typically served with aromatic and fluffy basmati rice, known as Biryani rice. The flavours of the curry and rice complement each other beautifully, making it a popular and wholesome meal.

At The Roti Prata House, their rendition of Kurma Chicken Biryani stands out with its delicious curry chicken made with a harmonious blend of spices, coconut, and herbs. The fragrant biryani rice perfectly complements the flavours of the curry, making it a must-try dish for those seeking a taste of authentic Indian cuisine.
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🚩The Roti Prata House, 246 M, Upper Thomson Rd, 574370
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