In my quest for boat noodles I came across this little eatery surrounded by mostly Japanese restaurants in the vicinity. A dingy hole in the wall that slings out cheap and tasty bowls that start as low as ฿50 for a small portion but you can top up for larger servings.

Ordering is a three step process. Begin by picking your choice of noodles from egg noodles, rice noodles(thin, narrow, wide or mini) or glass noodles. Then choose whether you'd like it with soup or dry(Both options can be tom yum flavoured). Lastly, your choice of toppings - minced/sliced pork, pig innards, fish balls/fishcake, or a mix of everything.

The noodles are satisfying but average, however the crunchy deep fried fish skins(฿20 a bowl) are addictive as hell.

Popular among the locals, go at 11am in the morning when they open or after 130pm to avoid the lunch crowd.

Taste: 3.5/5