Hong You Chao Shou (Boiled Dumplings) by Winston Goh

This was one of the last dishes to be served and I was almost full but I am so glad that I mustered the courage to eat more. Except being a tad too oily, this was really really good in every way. Highly recommend. 😋

4 Likes

Winston Goh

Level 6 Burppler · 128 Reviews

Oct 22, 2017

in Traditional Chinese

Hand in Hand Beijing Restaurant 手拉手京华拉面小馆

141/143 Jalan Besar, Singapore

Ystd dinner at @handinhandfood, I tried their Poached Fish in Hot Chilli Oil.

Egg White w Scallop & Crab Meat In Broccoli

Fried Dumplings with Leek & Shrimp 韭菜虾仁锅贴 [$8.80 for S]

Baozi Stuffed with Juicy Pork in Bamboo Steamer 小笼汤包 [$5.80 for S]

Sichuan Style Dan Dan Noodles 四川担担面 [$6.80]

Beside the Mapo Tofu, fried Dumpling with Leek and Shrimp is a must order from Hand in Hand Beijing.

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