I thought crab ramen would be clear and watery but the broth here was so thick and creamy -- I wouldn't expect any less of Keisuke! 😍 I'm usually not a fan of seafood but I loved the richness of tonkotsu but married with the playful flavours of kani. That said, the crab flavour was strong but wasn't overwhelmingly fishy.

Crab tsukemen ($13.90) 🦀 9/10

The difference between this and ramen are that the dipping noodles are thicker than the ramen noodles, and the broth comes much thicker and tastier.

On a side note, I usually like my flavours strong but found this a little salty. Make sure to opt for "less taste" on the order chit if you prefer a little less salt in your food!