My first tries from the menu were:
. Brazilian Bread ($6) - bite size to totally enjoy the freshness, warmth & cheesy fillings 😋
. Korean Salad ($28) - gochugaru seared Australian sirloin was simply marvelous with brussel sprouts kimchi 😋
. Baby spinach, roasted pumpkin & sweet potato ($24) - so so to me as I do not like beetroot though in chips form not that bad la 😝
. Classic Steak Frites ($36) - grain fed onglet simply yummy when accompanied by the super addictive paprika fries 😇
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My ‘return visits’ were my all time favorite Parisienne ($24) savory french toast & Tunisian ($24) tasty shakshouka with crispy brioche 😋
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And finally, there’s always room for dessert:
. Sababa Brownie ($14) - fantastic for chocolate lover 🍫
. Devonshire Scones ($14) - perfect combi of freshly baked scones & moisturizing devonshire cream 😋

#burpple