So I visited The Fickle Mussel a few weeks ago when it was a Thai-Western fusion concept, and it was a terrific experience - I particularly adored their Laksa Linguine Pasta with crayfish and caviar and Tom Yum-esque Mad Mussels. I excitedly brought a friend to try the place out weeks later and to my shock and disbelief, every single item I had was no longer available...as The Fickle Mussel has now morphed into a French concept. I held on tightly to my faith in them since the first experience was so memorable, and gave their scallops, duck breast, escargot and laksa mussels a shot. Abject disappointment would almost be too charitable a way to describe the experience. The only redeeming item - the Laksa Mussels - is like a sad, abandoned, orphaned lovechild of the aforementioned two items which have since perished forever. It's a sad, sad situation.

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