The dosa itself wasn't the best I've had (sorry, MTR fan for life), but i was so thoroughly impressed by the four chutneys that it came with, all unique and freshly made! The "Guntur podi" refers to the chili powder sprinkled on the inside of the dosa if you look closely, and added such a great kick to the dish. It got a little salty towards the end, so I dusted some off as I went along. Super tasty meal that felt light and not oily at all because they only use pure ghee or pure olive oil!