this pork rendang ($5) was amazing (i didn't know you could have pork rendang!) the chefs here constantly surprise me. most rendangs i've had are either too salty or too oily/greasy. this was neither. super fragrant with just enough oil and coconut milk. maybe could have added a bit more peanuts into the gravy and made it a bit spicier but this will easily satisfy anyone, especially people who don't really have high spice tolerance. 5/5

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