Kopi Kaya cocktail by @lennardy and Leong of Master Chef Asia. Go get it this weekend at Singapore Takeout, which showcases more than 10 Singapore chefs and their local dishes with a modern and creative spin over this weekend and next (6pm – 10 pm daily). My favorite was the laksa wanton by Justin Quek. Other chefs include Malcolm Lee (Candlenut), Han Liguang (Labyrinth), Wayne Liew (Keng Eng Kee Seafood).