Here's the cake my parents bought for my birthday this year and I absolutely loved it. 😍 I've heard many good things about Flor's cakes, and I wasn't the least bit disappointed. The sponge was light, soft and moist, and Flor's website states that it doesn't use any artificial raising agents so it's all down to the perfectly whipped eggs. The fresh cream was fragrant and not overly sweetened. The cake was also so generously studded and topped with fresh fruit that every mouthful had the perfect cake to cream to fruit ratio. I can never understand why some bakeries scrimp on fruit in their FRUIT cakes. Like, really??? Angst aside, this cake now tops my list and I'm definitely going back for mooooore.