Chaota Beehoon ($10.80) - full of flavour and delightfully crispy at the edges, this was a great with the accompanying chilli. Though my dad preferred JB Ah Meng's version.
White Mee Sue ($6.80) - chock full of fish slices, minced pork, and even small shrimps, we couldn't stop slurping up this bowl of goodness. Highly recommended!
Qing Long Chye ($13.80) - it was alright, slightly more expensive than our usual order of Kang Kong or sweet potato leaves.
Prawn Cracker ($13.80) - crispy and filled with minced prawn, dip it in the accompanying mayo for a good bite to whet your appetite. Can get slightly heavy towards the end though, so best to share this with 4 pax.