The ambiance of the place was really nice and the food served had a hearty touch, especially so since it was a rainy day. Ok since we tried a few dishes this review might take awhile eheheh but I’ll try to make it worthwhile:)) Prawn alio olio($18).
Linguine was al Dante, but a little on the spicier side, hence it’s actually more manageable when shared. However, they were really generous with the prawns and the proportions of ingredients to pasta was just right.
Chicken stew($16)
I found it more on the potatoey?? side, like it has a thicker consistency comapref to others I’ve tried, with various ingredients added like potato, carrots and celery. I actually liked the pairing of the stew with the multigrain bread given on the side.
Tomato egg stew($13)
This was the perfect combo of spicy and tangy in a broth, it’s not as spicy compared to the alio olio, but more on the peppery side. The egg was also runny which I liked and I’m pleasantly surprised by the addition of yogurt in the stew, really gives it a more sour kick. I asked for replacement of the cider sausages for sautéed mushrooms as I don’t really eat sausage, but if any of y’all have tried,do let me know!! Ok that’s all folks ahaha if y’all know any good cafes to chill, hang out and drink coffee do tell!!:)) #lunch #alioolio #chickenstew #tomatostew #cafes #sgcafes #goodfoodgoodcompany #rainydays #burpple #burpplesg #sgfoodies