This bowl is full of yummy goodness!! Comes with multiple slices of well-marinated ribeye beef, a sizeable piece of pan seared foie gras, truffle hon shimeji mushrooms, a 72degree onsen egg and garnished with fried garlic chips, japanese pickles, spring onions and sesame seeds. Mix everything in with the bed of rice underneath and what you’ll get is a seriously delicious tasting combination! 😋 it is quite a sizeable portion and can be shared by two persons 😊