And it's easy to see why, white spaces with minimal decor and floor-to-ceiling windows the place just has a zen feel.

Sipping hot lemongrass tea served in traditional China Teapot. Though known for their Beef Tongue dishes we went for Torched Salmon (MYR22) and Light braised Beef Shortribs and Radish with Rice (MYR19) instead. Simple and filling.