We went with the 3 flavours that sounded the best, which were Stracciatella Di Fragola (Strawberry & Chocolate Chips), Tuscan Cream (Custard Cream) and Cuor Di Cacao (Chocolate 75%, -50% sugars) respectively. I have to say you can taste the quality of each gelato in every bite with its rich texture! My favourite would be the Tuscan Cream, which reminded me of a really light cheesecake. The Stracciatella Di Fragola had a fresh strawberry flavour, and the chips added a nice crunch! And the Cuor Di Cacao had the right balance of bittersweet!