I had to get me some of their famous char siew but then, I was craving for roasted duck as well hence, I decided to order a mix of both meats.
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I am delighted to find out that my order of char siew rice with roasted duck meat costs only $4 which is very reasonable!
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The exterior of the char siew was beautifully caramelized with a nice, sweet marinade. Not only that, it comes with a distinct smoky flavor not found in many other mediocre barbecued meat.
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On the other hand, what stood out for me was the roasted duck meat. The skin is a thin layer of crisp with just a bit of grease. The meat while lean, was tender. It was also not overly salty but just sufficiently salted.
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Read more: https://thedeadcockroach.blogspot.com/2020/02/tien-lai-rice-stall-taman-jurong-market.html?m=1