Kopitiam Thong Kee is a gem, serving hawker fare Hainanese cuisine. The must-have here is their croissants, all tables are having their croissant. They served butter-kaya, egg & ham, ham & cheese, or all-in-one croissants. It might not be as crisp as the Bangsar famous croissant, but it is flaky and buttery enough to fit into my top favourite pastries spot. Price: RM4.90-7.90, Food: 9/10