Ordered the prawn and ribs dry noodles for dinner. They allowed us to have more than one type of noodles and choose to have it spicy or non-spicy. The prawn broth was umami and rich in pork bone flavour. The noodles were cooked to the perfect texture. IMHO, the quality of prawn noodles here certainly lived up to its Michelin Bib Gourmand title.