Rediscovered this restaurant in Siglap area after not visiting in years. We ordered a few dishes as guided by our young server and I'm pleased to say we liked everything we had. This included the items shown above. The Navarathan Masala, a medium-spicy and slightly sweet concoction with mixed vegetables, was really thick and creamy. It was well matched with the sharp heat from the chopped garlic of the piping hot naan.