From the team behind Puchong’s Ground Eatery comes this low-key cafe that has crept its way into the hearts of those in Sunway. Harvest Ground takes pride in its duality, excelling at good old Western breakfast fare as well as tasty Asian takes on lunch. Warm and wholesome is the Sweet Potato Shepherd’s Pie (RM18), baked with tomato beef in a casserole that fits the bill for cool morning comforts. For rice bowl buffs, the Taiwanese-inspired Lu Rou Fan (RM19) may fare better. This version griddles a golden-yolked egg alongside braised pork and fermented black beans atop a considerable portion of rice. We like that it also sees a sprinkling of crispy anchovies and chopped preserved vegetables for more bite. Tastemaker Calista Tang tried and loved the Qing Empire Latte (RM13), delicate matcha espresso latte presented in an elegant, albeit larger, Chinese tea cup.
Avg price per person: RM25
Photo by Burpple Tastemaker Calista Tang

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