Diving into this plate of fish and chips from No. 1 Western Food, after two years of absence.
This old-school Western food hawker stall serves the crispiest fried fish that comes with a thin coating of breadcrumbs and soft, moist flaky meat within.
And the underlying reason that keeps me coming back for more [over the years] is their irresistible special savoury-sweet sauce that goes so well with anything and everything! 🫶🏻
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