Established in April 1992, this 2nd-generation stall is popular for its wide variety of tasty and value-for-money dishes, served in a casual setting.
.
Their rendition is slightly crisp towards the edges, while being fluffy soft towards the center. The plain version has smoky bready sweet flavour, while the garlic version has smoky bready savoury salty spice flavour.
.
.
.
Naan
Al-Ameen Eating House / Ameen Makan House
@ 4 Cheong Chin Nam Road
.
More details:
https://ivanteh-runningman.blogspot.com/2026/01/best-of-singapore-hawkers-naan.html