Walked past this new store at Eastpoint and couldn't resist after smelling the 卤味. Went in straight and ordered the specialty with pork belly and skin, tofu and egg.

The 卤汁 is done so well. Very rich soy sauce and flavorful with hints of Chinese herbs. When eaten with the duck it is light and doesn't overwhelm you with grease. The pork belly and skin just melts in your mouth. The egg is cooked properly without overcooking.

It's quite a enjoyable experience. Ended up sipping the 卤汁 haha. Will come again.