Ordered a bunch of dumplings to share with my family, and all the flavours were really fragrant and came with large portions of fillings inside.

My favourites were the Pulut Hitam Nonya
Dumpling and the Salted Egg Yolk Dumpling. I loved the Pulut Hitam one because the sweetness of the meat went well with the savoury rice. The Salted Egg Yolk dumpling had a large portion of salted egg, which I enjoyed.

All in all, it was a really good meal to have with my family, especially my parents who enjoy traditional flavours!