Dinner with my parents tonight was a nostalgic affair as we visited the second outlet of British Hainan. Located at 158 Kallang Way on the ground floor unit of an industrial building, its cavernous space was infinitely more comfortable than the much smaller original outlet (although there are those who love the cosy feel of it).
My choice of main was the Grilled Chicken Chop and it was surprisingly large. Drizzled over the smoky piece of boneless thigh meat was an appetising albeit sweetish housemade apricot sauce.
I personally prefer this over their signature Hainanese Pork Chop ($14.90 nett) but my mum enjoyed her order of that.