Jaedong Sundubu is one of the BEST restaurants in Korea that serves sundubu-jiggae, a traditional spicy tofu stew. They hand make their tofu and it’s soft and fluffy like clouds. They serve it bubbling hot in a clay pot, and it stays warm all the way until you finish! The eatery was full of local Koreans when we visited and the stall owners couldn’t speak a single word of English—which is how you know you’ve stumbled upon a real local hidden gem 😉 It costs KRW8,000 (SGD$9.25) per set, but it’s really value for money considering you get a whole pot of handmade tofu stew with seafood like prawn and squid inside, a bowl of steamed rice and a plethora of free flow side dishes like kimchi, egg roll, anchovies and more!

Affordability Points: 3/3
Taste Points: 3/3
Food Quest Verdict: 3/3

Check out my video review on YouTube here: https://youtu.be/nBC5BovTdf0!