This also means that you can dine in at any one of the five locations namely Tomo Izakaya, Hutong, Bayang, Muchos’ Mexican and RENNthai, and order the food across these restaurants.

With the arrival of Spring, Tomo Izakaya brings to the table a new dish to commemorate the season. The Chirashi-Zushi ($48) is a platter that is good to share among 3-4 pax with a base of sushi rice topped with an assortment of visually appealing ingredients such as uni, salmon, mekajiki, grilled unagi, tamago, ebi and ikura. The pro tip is to take a bit of every single ingredient and eat it in a mouthful so that you can fully enjoy the different textures and flavours. In addition to the chirashi, you can also order these freshly shucked oysters at only $2 while enjoying the 1-for-1 alcoholic beverage promotion of Japanese beer, wines, cocktails and spirits during Happy Hour.
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✨ Tomo Izakaya
📍 3D River Valley Road, Clarke Quay, Unit 01-14, Singapore 179023
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