Casually entwined like an advanced game of Twister were shavings of radish and green apple twirled in sunchoke custard. A kiss of coriander seed sealed the deal. Gently refreshing with a light crisp bite, this creation was a strong contrast to the "Corn in Prawn Head Butter with Croissant" that was served at the same time.
Honestly, I couldn't ask for a better commencement to our meal than with this duo of dishes.