The Kabayaki & Tempura Don ($16) comes with a delicious piece of chargrilled unagi and mushroom and egg tempura. The unagi is brushed in a sweet and savoury glaze and is infused with smokiness. The meat is soft and moist, and it is not fishy. The tempura is crispy and not oily, I love the shimeiji mushroom, and the runny yolk ties everything together. Oishi🤤!