This stall offers the wetter version of fried Hokkien noodles. And very generous portion. At $6 for a medium portion, it is equivalent to large portions at most stalls. And the copious amounts of egg given! Wow!

Taste wise, the prawn broth was super umami and properly soaked up by the noodles. Besides 3 large prawns and several slices of squid, they also added sliced pork belly. Lard bits and chilli are added based on customers’ choice.

Strongly recommend for those who like soupy version of fried Hokkien noodles!