Do not - we repeat - do not come to Teru Sushi with your friends not expecting a wait. But it won’t be hard to convince your friends that it’s worth it — the affordably priced, plump and juicy Oysters ($1.50) are enough assurance. Alternatively, find a day where you and your friends end work early and head straight to Teru at Tiong Bahru (they open at 6pm) to snag a table. Start the meal with some melt-in-your-mouth Sashimi slices ($12) before moving on to the oysters. For some carbs, go for the Shiok Maki ($20). It is an Unagi sushi roll blanketed with mayo, before being torched for a nice smoky finish. As for heartier eats, know that the menu is full of classed up versions of Japanese classics everyone will love. To put it simply, this is a group dinner slam-dunk.
Avg price: $20 per person
Photo by Burppler Emily S