I'm a dry BKT virgin as I've always been one who likes a hot bowl of soup to slurp down with my rice. 🍚 So I was slightly skeptical about trying this one from the relatively new Kee Hiong BKT.

That being said, I really enjoyed my meal here! Aromatic and flavourful, the dry version was tasty and the meat very surprisingly very tender too!

We did try their soupy version as well, which while good, just missed the mark on that strong herbal flavours that you'd come to expect. 🍲