Another one of the signature mains on the menu and it was a letdown as well. The taste of the mee tai mak fell short, it didn’t absorb much of the taste of the gravy. Same went for the minced meat which tasted quite unseasoned. We did finish about half this bowl though, not because of the noodles but because of 3 varieties of chilli sauces that are offered. I really liked the ‘curry noodle chilli paste’ but needed some noodles to undercut the saltiness. Other than that, I wouldn’t waste calories on this.