Singaporean Chef Pang Kok Keong of @antoinette_sg and @hakkapang has an assortment of Hakka specialties for takeaway and delivery now. This Thunder Tea Rice or 擂茶饭 included.

I have always been a fan of this healthy Hakka dish so it’s lovely to try Chef Pang’s version which features brown rice topped with more than just the usual. He also throws on unconventional ingredients such as crisp wing beans and soft-cooked kidney beans - the latter adds a hint of sweetness to the dish which works nicely.

The fresh herb paste which is more flavourful then others I’ve had, is packed separately so you just have to pour in hot water before eating.
At $7 per portion, I think this makes for a healthy, tasty and value-for-money meal. Ideal to send as a #mytreatsg to family or friends too.

To order this (minimum order is 5 portions), or his other delicacies like Traditional Abacus Seeds (this is very good as well!), Hakka Mee Tai Mak, Leek Kueh, Yam Cake and Muah Chee, please Whatsapp: 9021 7507.