Obviously shadowed by newer names such as Tsui Wah and Mui Kee here, their tables were sparsely occupied when we visited.
There were negative reviews about drop in their standards. But after a long time, we still enjoyed the simplicity of their noodles. Maintaining the authenticity of HK noodles, we found the small bowls of noodles apt for our late dinner without being too heavy. Some might still find the price high for the portion although it was still acceptable for the taste.