Sad that Tiong Bahru Market is temporarily closed and can't get your lor mee fix? Fret not!

There's still one of my favourite lor mee stalls in Lavender. The gravy is of the perfect thick viscosity but what makes this so good is the fried fish! The fried fish retains its crisp texture despite floating in the gravy. I wiped out this $5 bowl of lor mee clean!