Nice, new little shack to grab a bite in Bangsar! The Shawarma King, their namesake, is a combination of lamb and chicken kebab meat that sees pronounced smoky flavours. The addition of parsley, peppers and a distinctly sweet, zesty sauce make it an enjoyable choice.

The thin yet overly chewy pita used to hold it all together however, fell short, doing its insides much less justice that they deserve.