Variety, value and vivacious taste all in one. They say teenagers can't appreciate hawker food nowadays... what a shame, because it's one of my fave foodie hangouts! Please share your go-to outlet in the comments below! #goodfoodmustshare • ✳️: Greens, greens, greens- stir fried in the home cooked way that your tongue fondly recalls from childhood memories! And there's a huge variety, with each serving at only $1! My favourites are the bittergourd stir fried with egg and the spinach stir fried with garlic- simple but classic 👍
• ✳️: Teochew porridge serves protein up in the healthiest form imaginable for Hawker food- steamed fish, with leeks and scallions! 😍 And of course, braised duck- with cucumbers and corianders, sans skin of course.
• ✳️ No Teochew porridge can be without this amazing heibihiam (shrimp paste)! These tiny morsels sure pack a fiery punch while bursting in juicy shrimp flavour! And of course, the traditional Chai Po omelette that's generously served in layers for more oomph per bite!
• Heng Long Teochew Porridge has another branch in Upper Serangoon, but for the Easties, this is where good Teochew porridge is at! Don't say #bojio 🤔